Autumn chocolate granola

I made this towards the end of summer, and as mornings are getting colder it certainly makes getting up easier! It’s not loaded with sugar and somehow the nutty chocolate flavour seems to fit perfectly with early, chilly autumn mornings. As an added bonus, the original recipe has everything in cups so even if you…

Breakfast dinner salad

Just when I thought I had found the world’s best salad, the very next evening (a Monday of all evenings!) I come across a close second contender! It is described as a breakfast salad, and while a salad is not something I’d really consider having for breakfast, I’d certainly be happy with most, if not…

Tropical chia breakfast

This is a refreshing change from porridge and almost has a tropical taste to it! I had my doubts about mixing orange and milk as the original recipe suggested, but I would definitely do it again! The orange zest gives it a lovely freshness and the honey or maple syrup proportion can be changed depending…

Satay chicken skewers and dressed rice

This is a recipe from Jamie Oliver’s 30 minute meals and, unsurprisingly, it’s delicious. I’ve made the full recipe before and the noodles are amazing so I recommend following the full recipe if you have his book. However I had limited time the last time I made it, so I just went with the skewers…

Quickest steak, lentil and veg salad

Although this meal is quick, everything does sort of happen at the same time, so make sure you’re prepared!¬†In the spirit of speed, I’ll get right to it: For two servings: 2 x sirloin steak 250g pre-prepared puy lentils 40g walnuts 2 tomatoes 1/2 red onion handful of spinach 2 tbsp nut oil (or olive…